Title: Soft Drink Company Executive
Location: Atlanta, Georgia, United States
Alex Malaspina, PhD, soft drink company executive, has been recognized by Marquis Who’s Who Top Executives for dedication, achievements, and leadership in product manufacturing and consumer goods.
Successful because of his perseverance and ambition, Dr. Malaspina brings with him a grand total of 58 years of experience in his career. Since 1991, he has served as the vice president of the British Industrial Biological Association, where he demonstrates a dynamic skillset developed in his previous roles. Before coming into this position, he was the president of the International Life Sciences Institute, the International Technical Caramel Association, the senior vice president of Coca Cola, the manager of quality control for Coca Cola and coordinator for new products at Pfizer. In addition to the work listed above, Dr. Malaspina is regarded for his current volunteer work as the president of the Toxicology Forum in Washington, DC, and member of the board of overseers at Tufts University School of Medicine.
Dr. Malaspina demonstrates an expertise in quality control, food science, nutrition and toxicology. He is a recognized leader within his professional community because of his involvement with such organizations as the American Association for the Advancement of Science, the New York Academy of Sciences, the American Institute of Chemists, the Institute of Food Technologists, the American Chemical Society and the Forsythe Institute, where he was previously a member of the board of directors. Dr. Malaspina’s career endeavors have been supported by his education, which includes a Bachelor of Science and a PhD from the Massachusetts Institute of Technology. In recognition of his professional excellence in his career, he was the recipient of an International Award from the Institute of Food Technology, a Toxicology Award from the International Society of Regulatory Toxicology & Pharmacology and a Worldwide Humanitarian Award. As he looks to the future, Dr. Malaspina intends to continue in his professional work while seeking opportunities to share his expertise further within his field.
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